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Candied fruit from pumpkin

Ingredients:

Pumpkin - 1 kg
Sugar - 400 - 500 gr
Citric acid - 1 tsp
Nutmeg - 1 tsp
Powdered sugar - 1 tbsp. spoons

We take a pumpkin and clean it.

Candied fruit from pumpkin

Put the pumpkin squares in the pan.

Candied fruit from pumpkin

Add 400-500 g of sugar and mix.
Let the pumpkin stand until the morning so that the pumpkin releases juice

Candied fruit from pumpkin

As you can see, there is a lot of juice. This juice is enough to make delicious candies.

Candied fruit from pumpkin

Add citric acid and nutmeg. Nutmeg is a wonderful spicy spice, it will give us a little flavor.
Citric acid is an excellent natural preservative, just like sugar.

Candied fruit from pumpkin

Mix everything well.

Candied fruit from pumpkin

Bring the pumpkin in this syrup to a boil and then boil for another 10 minutes.

Candied fruit from pumpkin

Let the pumpkin cool.

Candied fruit from pumpkin

After the pumpkin has cooled, remove it from the syrup.

Candied fruit from pumpkin

Put the syrup on the fire, boil it for about 5-7 minutes.

Candied fruit from pumpkin

After the syrup has boiled, we pour it over the pumpkin and let this whole mass cool down.
And so I do twice. I drain the syrup, boil, pour the pumpkin again.

Candied fruit from pumpkin

We put the pumpkin on a sieve, let the syrup drain well and spread it on a baking sheet on baking paper.

Candied fruit from pumpkin

We send the pumpkin to the oven for about an hour and a half at a temperature of 100 degrees Celsius. The oven should be slightly open.

Candied fruit from pumpkin

After the pumpkin has slightly dried in the oven, we spread it on a tray and leave it on the table at room temperature for about 5 days.

Candied fruit from pumpkin

Our candied fruits are not dry, like candied fruits made from watermelon rinds or melons.
They look like dried pumpkin. They are a little soft and can tear with some effort.

There is no distinct smell and taste of pumpkin. Citric acid and nutmeg did the trick. It turned out very tasty.

Candied fruit from pumpkin

Custom Keto Diet

Now sprinkle them with powdered sugar and shake a little so that they do not stick together during storage.

Candied fruit from pumpkin

We store candied pumpkins in a jar and, if necessary, either add them to baked goods or eat them instead of candies.

Candied fruit from pumpkin

Delicious!

Read more:

Awesome pumpkin cookies Halloween

Pumpkin casserole Halloween

Pumpkin pie with cinnamon Halloween